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Celebration Pork Pie
Celebration Pork Pie
Shelf Life
Shelf Life
10 Days from baking.
Storage Instructions
Storage Instructions
Keep chilled below 5◦C
Ingredients
Ingredients
Wheat Flour (Wheat flour, Calcuim Carbonate, Iron, Niacin, Thiamin), Pork 20%, Water, Bacon (Pork, Salt, Preservative: E251, E252; Antioxidant: E301), Pork Fat, Rusk (Wheat flour (Calcuim, Carbonate, Iron Nicotinamide, Thiamin), Water, Salt, Raising Agent: E503), Wheat starch, Pork Gelatine, Pepper, Sage, Potato Dextrin, Yeast Extract, Maltodextrin, Nutmeg, Cayenne pepper, Salt, Dextrose, Thickener E407; Flavourings, Lactose (milk), Stabilizer: E412; Spice extract (Mace, Nutmeg, Ginger), Colour: E160(a), Anti- caking agent E551
Allergen
Allergen
Contains: Wheat, Milk
Nutrition Information
Nutrition Information
Average Values 100g
Energy KJ 1367
Energy Kcal 328
Protein 9.75g
Carbohydrates 23.05g
Of which are Sugars 1.41g
Fat 21.34g
Of which are Saturates 8.83g
Fibre 2.46g
Salt 0.304g
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TIP TO PREVENT SOGGY PASTRY:
Whilst still fresh, place the pie in a plastic bag or tub, freeze as normal. Then leave in bag or tub until fully defrosted.